Food insertion thermocouplesJUMO FOODtemp

Due to their special construction, these robust, steam-tight food insertion thermocouples are especially suited to cooking, boiling, and baking processes in all food processing and food preservation applications. The stainless steel probe tube is available with a concentric or oblique probe tip.

Steam-tight

High mechanical strength

Multiple measuring points

Food insertion thermocouples JUMO FOODtemp
JUMO FOODtemp - Food insertion thermocouples

Technical data

general technical data
Connection Cable ends stripped bare; alternatively available with ferrules, plug-in sleeves, or multi-pole plug connection
Compensating cable PTFE
Handle PTFE, PEEK (oil and acid resistant)
Protection tube Stainless steel 1.4571
Protection tube end Concentric, angled at approx. 25°; oblique, angled at 45°
Measuring insert NiCr-Ni "K", DIN EN 60584
Data sheet

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